Tafarinom
E-Class
Tafarinom
| Yaɣ sheli | useful plant  |
|---|---|
| Di bukaata | medicinal plant, vegetable, spice |
| Yu'ŋmaa | A. sativum |
| Nangban yiŋga Yuya | Allium sativum |
| Yaɣili Kpamli | species |
| Lamba Zuliya | Allium |
| Has fruit type | capsule |
| This taxon is source of | garlic, garlic oil |
| Pin' shɛŋa o ni dee | Medicinal plant of the year |
| External data available at URL | https://www.gbif.org/dataset/93725bf2-6ada-47f9-bd5e-0e679e3d245e |
| Hardiness of plant | 4 |
| Taxon range | China, 福建, Tibet Autonomous Region, Guangdong, Myanmar |
| Taxon author citation | L. |
| GRIN URL | https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=2368 |
Tafarinom (garlic)[1]
Kundivihira
[mali niŋ | mali mi di yibu sheena n-niŋ]- ↑ Naden, Tony. 2014. Dagbani dictionary. Webonary.
Lahabali ŋɔ kuli nyɛla zaɣa ŋmaa. A ni tooi sɔŋsi Wikipedia ka ti sabi li ka di yaligi.