Kamantoo
Kamantoo
| Di bukaata | fruit vegetable  |
|---|---|
| Yu'ŋmaa | помідор |
| Nangban yiŋga Yuya | Solanum lycopersicum |
| Yaɣili Kpamli | species |
| Lamba Zuliya | Solanum |
| Taxon synonym | Lycopersicon esculentum |
| Has fruit type | berry |
| This taxon is source of | Kamantoonsi, tomato juice |
| Pin' shɛŋa o ni dee | Vegetable of the year |
| Bachikpani mali tuma | basionym |
| Hardiness of plant | 2 |
| Taxon range | China, Tibet Autonomous Region, Guangdong |
| Taxon author citation | L. |
| GRIN URL | https://npgsweb.ars-grin.gov/gringlobal/taxonomydetail.aspx?id=101442 |
| Sequenced genome URL | https://plants.ensembl.org/Solanum_lycopersicum |
| Unicode bachinima | 🍅 |
Kamantoo[1]
Kundivihira[mali niŋ | mali mi di yibu sheena n-niŋ]
- ↑ Naden, Tony. 2014. Dagbani dictionary. Webonary.
Lahabali ŋɔ kuli nyɛla zaɣa ŋmaa. A ni tooi sɔŋsi Wikipedia ka ti sabi li ka di yaligi.