Himbasha
Himbasha
| Yaɣ sheli | flatbread, bindirigu  |
|---|---|
| Tingbani shɛli din yina | Ethiopia, Eritrea |
| Binyɛra ka bɛ zaŋ namli | cardamom |
Himbasha (ሕምባሻ)[1] bee Ambasha (አምባሻ), di nyɛla Ethiopia mini Eritrean nima paanu din dii bi nyaɣisa pam[2][3]. Di niŋ bayaana pam Eritrean nim bindira ni. Bɛ tooi niŋdili zama yi ti laɣim shɛli polo.
Di nyɛla sokam ni o ni niŋdi li shɛm , tiŋ kam malila bɛ ni niŋdi li shɛm. Ethiopia nima malila bɛ ni niŋdi li shɛm ka Eritrean nima gba mali bɛ ni niŋdi li shɛm.
Di malila bɛ ni ŋmuriti li shɛm pɔi ka naan yi shɛli, ka niŋli zaɣ' kpulli ka naan yi niŋ ka bɛ ŋmahi ŋmahi li mi maa.
Kundivihira
[mali niŋ | mali mi di yibu sheena n-niŋ]- ↑ "Addis Ababa", Wikipedia (in English), 2026-06-19, retrieved 2026-07-03
- ↑ Olivia Warren (2000-01-00). Taste of Eritrea. Internet Archive. Hippocrene Books. ISBN 978-0-7818-0764-7. Check date values in:
|date=(help) - ↑ Kloman, Harry (2010-10-04). Mesob Across America: Ethiopian Food in the U.S.A. (in English). iUniverse. ISBN 978-1-4502-5867-8.